Still life: Vegetables
A copper kettle full of vegetables: Potatoes, onions, bell pepper, carrot, leek, fennel, radishes and celeriac.
In the style of the Old Masters in the 17th century.
I photograph all kinds of things, but my greatest passion is photographing flowers and insects up close. It's called macro photography. I can really enjoy it and find it wonderfully relaxing enough to photograph the, often small, insects and flowers in the best possible way... Read more…
Netherlands
Germany
Netherlands
Netherlands
Germany
Germany
Netherlands
Netherlands
Germany
Netherlands
Germany
Netherlands