The amethyst mushroom or red cabbage mushroom is a mushroom from the genus of phloem mushrooms. It is a plate mushroom without a cuff. The mushroom is named after the quartz variety amethyst because of its colour. The amethyst mushroom is edible.
First of all, welcome to work on the Wall. I photograph since 1975. Now with 2 canon DSLM's (Canon M5) and high end Sigma lenses and EOS-M lenses. I mainly photograph landscapes, Macro and cities. I also do a lot of portrait, both in the studio and.. Read more…