Fruit trees covered with a layer of ice against the frost in spring. Fruit trees in spring covered in a layer of ice to protect them from frost - a beautiful yet threatening picture. The delicate blossoms and buds that have only just emerged from winter are now exposed to the risk of frost damage.
But the layer of ice can also serve as a protective shield. When the water on the flowers freezes, crystallisation heat is released. This heat keeps the temperature of the flowers around 0 degrees Celsius, preventing them from freezing.
I am a hobby photographer and have been taking pictures since the analogue era. I currently work with the Canon R5 and the DJI Air 3 and use lenses from Canon and Sigma, among others, for a wide variety of situations.
My favourite subjects are macro and landscape photography...
Read more…