2 types of chillies and blue corn. Blue corn is very common to use in Chile. And chillies, well, they are also immensely popular there. It's also not about the heat but the depth of flavour that chillies add to the dish. And blue corn, which is just delicious to use in a dish. The flour made from it is very light blue which turns tortillas blue. Photo shot in September 2022 in Santiago, Chile at a vegetable market in the middle of the city.
Working out of Vlaardingen, Netherlands, I shoot portraits, concerts, corporate photography, family photos and weddings on a commission basis all over Holland and Europe. My work has been published in OOR Magazine, several books, newspapers and music albums. Aside from working on a.. Read more…
Netherlands
Germany
Germany
Netherlands
Netherlands
Germany
Germany
Netherlands
Germany
Germany
Netherlands
Netherlands